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The Field Guide I to Actively Aerated Compost Tea is written by Dr. Elaine Ingham and Dr. Carole Ann Rollins. It is a reference book for truly dedicated growers questing for scientific knowledge and answers to questions about organic growing, the interface betwen synthetic and organic growing materials, and parameters to follow when using compost tea in either system. The Field Guide I is a 171 page compilation of email answers from Dr. Elaine Ingham, (2001-2003) about current research on Actively Aerated Compost Tea in field applications.
Chapters include: (1) Introduction, (2) Mechanisms of Impact from AACT Applications, (3) Compsot Tea Effects on Diseases and Pests, (4) Ingredients for Actively Aerated Compost Tea, 95) Brewing Techniques, (6) Applications for Actively Aerated Compost Tea, (7) Application Rates for Actively Aerated Compost Tea, (8) Spray Equipment, (9) Commercial Brewers, (10) Data Collection Project, (11) Background of Dr. Elaine Ingham.